Easy S’mores Dip Recipe: The Ultimate 2-Ingredient Dessert for Any Occasion

Prepare for an unforgettable treat with our incredibly simple S’mores Dip recipe! Requiring only two ingredients, this gooey, chocolatey, marshmallow-topped delight is the perfect dessert to enjoy any day of the week. Whether you’re hosting a party, craving a quick snack, or simply looking for an amazing dessert “just because,” this dip delivers all the classic flavors of s’mores without the need for a campfire. It’s so easy to make and tastes absolutely phenomenal, promising to become a go-to favorite for family and friends alike.

You absolutely have to try this easy S’mores Dip! Your entire family will go wild for this incredible easy dessert dip. Imagine perfectly melty chocolate topped with golden, gooey marshmallows, delivering a taste that rivals traditional s’mores roasted over an open fire. The best part? It’s incredibly straightforward to make right in your oven, taking just minutes from prep to table. This simple S’mores Dip is a fantastic way to enjoy a beloved classic indoors, making it an ideal choice for any gathering or a cozy night in.

If you’re a devoted fan of s’mores, you’ll know the joy of that unique combination of toasted marshmallow and rich chocolate. We’ve explored many s’mores-inspired treats, including our popular Easy S’mores Cake Recipe and delightful S’mores Cupcakes, which are truly decadent. For another fantastic campfire-free option, be sure to also try our Oven Baked S’mores. This S’mores Dip, however, offers an unparalleled level of ease and instant gratification. It’s a must-try dessert that you will undoubtedly fall in love with. And for those who enjoy grilling, don’t miss out on making Waffle Cone S’mores for a fun, outdoor twist.

Why We Love This Easy S’mores Dip Recipe

This S’mores Dip recipe truly brings the joy and flavor of classic s’mores right into your home, without the hassle of a campfire. Its incredible simplicity, using just two core ingredients, makes it an instant favorite for anyone craving a quick and satisfying dessert. We adore the perfectly toasted marshmallows and the delightfully gooey, melted chocolate – a combination that perfectly mimics the traditional campfire experience. It’s the ultimate hassle-free way to enjoy those beloved s’mores flavors, making it ideal for impromptu gatherings, cozy movie nights, or simply satisfying a sweet tooth. The ease of preparation, combined with its undeniably delicious taste, ensures that this S’mores Dip will be a recipe you turn to again and again.

Ingredients for S’mores Dip

To create this irresistible S’mores Dip, you only need two primary ingredients. The key to a truly fantastic dip lies in selecting quality components:

• Milk Chocolate Chips. For the best melting consistency and rich flavor, we highly recommend using premium brands like Guittard or Ghirardelli milk chocolate chips. These brands contain a higher cocoa butter content, allowing them to melt smoothly and create a luxurious, dippable base. In our experience, some other brands, such as Nestle, tend not to melt as evenly, which can result in a less desirable texture for your dip. While milk chocolate is our go-to for its classic sweetness, feel free to experiment with semi-sweet or even dark chocolate chips for a deeper, more intense chocolate flavor.
• Marshmallows. You can use various sizes of marshmallows for this dip. We typically opt for large marshmallows because they create that iconic, puffy, golden-brown top when toasted in the oven, reminiscent of campfire s’mores. However, jumbo marshmallows will also work wonderfully, providing an even more substantial gooey layer. Mini marshmallows are another option, which will melt faster and create a more uniform top, though they might not achieve the same distinct toasted peaks as larger marshmallows. The goal is to fully cover the chocolate layer with marshmallows for that perfect s’mores experience.

Scroll to the bottom for the complete ingredient list and detailed recipe instructions. You’ll be amazed at how such simple ingredients can transform into such a decadent dessert!

Substitutions and Additions for Custom S’mores Dip

While the classic two-ingredient S’mores Dip is perfect on its own, it also serves as a fantastic canvas for creative additions and substitutions. Don’t hesitate to customize this recipe to suit your taste preferences or whatever you have on hand:

• Chocolate Chips – Beyond milk chocolate, the possibilities are endless! Try semi-sweet chocolate chips for a slightly less sweet profile, or dark chocolate chips for a rich, intense flavor. For a delightful twist, consider adding white chocolate chips or even butterscotch chips. Peanut butter lovers can rejoice by mixing in peanut butter chocolate chips or, for a truly indulgent treat, chopped peanut butter cups. These additions will melt beautifully, adding complex layers of flavor to your dip.
• Nuts – Introduce a delightful crunch by topping the chocolate chips with a layer of chopped nuts before melting. Toasted pecans, walnuts, or almonds would be exquisite, providing both texture and a nutty aroma that complements the sweet chocolate and marshmallows. Ensure they are finely chopped for easy dipping.
• Drizzle chocolate or caramel on top – Elevate your S’mores Dip presentation and flavor by adding a drizzle before serving. A swirl of warm caramel syrup or extra chocolate syrup can add an extra layer of sweetness and visual appeal. You could also use white chocolate drizzle for a beautiful contrast.
• Chocolate Bars – Instead of chocolate chips, you can absolutely use your favorite chocolate bars. For the best melting and flavor, we highly recommend using high-quality chocolate bars. Simply chop them into small pieces to ensure even melting across the skillet. A good quality chocolate bar will make a noticeable difference in the overall richness of your dip.
• Marshmallows – As mentioned, large marshmallows are great for that classic toasted look, but mini marshmallows will work just as well, providing a uniform, gooey top. The most important thing is to ensure the entire chocolate layer is covered, so every dip gets a perfect balance of chocolate and marshmallow.
• Spices – For a sophisticated touch, a tiny pinch of cinnamon or even a whisper of cayenne pepper (for a subtle heat) can be mixed into the chocolate layer before baking. This adds unexpected depth and warmth.
• Cookie Crumbles – Sprinkle crushed graham crackers or even other cookie crumbles (like Oreos or chocolate chip cookies) over the melted chocolate before adding marshmallows for an extra layer of texture and flavor.

How to Make S’mores Dip

Making this S’mores Dip is incredibly quick and easy, taking only a few minutes to prepare and bake. Follow these simple steps for a perfect, gooey dessert:

• Step 1 – Begin by preheating your oven to 350 degrees Fahrenheit (175°C). This ensures that your oven is at the optimal temperature for even baking and melting the chocolate, leading to the best possible results.

Step 2. Next, pour a generous, even layer of your chosen chocolate chips into an 8-inch cast iron skillet or any 9-inch oven-safe skillet. A cast iron skillet is ideal because it distributes heat beautifully and retains it, keeping your dip warm longer. Bake the chocolate for just a few minutes, typically 3-4 minutes, or until the chocolate is fully melted and appears smooth and glossy. Be careful not to overbake at this stage.

Step 3. Once the chocolate is melted, carefully remove the skillet from the oven. Arrange the marshmallows evenly over the top of the melted chocolate chips. You want to cover the entire chocolate layer, ensuring every scoop gets that perfect combination of chocolate and marshmallow. You can pack them tightly for a fuller, toastier top.

Step 4. Return the skillet to the oven and bake for an additional 2-3 minutes, or until the marshmallows are beautifully golden brown and gooey. Keep a close eye on them, as marshmallows can brown very quickly! We aim for a perfectly toasted top that’s slightly crispy but still soft and melted underneath. As an alternative, you can also cook this on a grill, placing the skillet over indirect heat until the marshmallows are toasted.

Step 5. Once the marshmallows are perfectly toasted, carefully remove the skillet from the oven. Serve your S’mores Dip immediately while it’s warm and gooey. Provide an assortment of dippers like graham crackers, various cookies, and fresh fruit. The warmth of the chocolate and marshmallows makes it irresistible and perfect for sharing!

What to Serve With S’mores Dip?

The beauty of S’mores Dip is its versatility with dippers. Here are some of our favorite options to complement the rich chocolate and gooey marshmallow:

• Graham Crackers: The quintessential companion! Their subtle honey flavor and satisfying crunch make them the absolute classic choice for s’mores, perfectly scooping up the dip.
• Pretzels: For a delightful sweet and salty contrast, pretzels are a fantastic choice. The saltiness cuts through the sweetness of the dip, creating an addictive flavor combination.
• Strawberries: Fresh strawberries add a burst of juicy freshness and a hint of tartness, making for a lighter, refreshing dipper that still feels indulgent.
• Gingersnaps: If you enjoy a bit of spice, gingersnaps offer a warm, zesty flavor that pairs surprisingly well with the chocolate and marshmallow, adding a sophisticated twist.
• Ritz Crackers: Another excellent option for a sweet and salty experience. The buttery, flaky texture of Ritz crackers creates a unique and delicious pairing.
• Vanilla Wafers: These classic cookies are light, crispy, and sweet, providing a simple yet perfect vehicle for scooping up all that gooey goodness.
• Apple Slices: For a healthier option, crisp apple slices (like Granny Smith or Honeycrisp) offer a refreshing crunch and a hint of tartness that balances the richness of the dip.
• Banana Slices: Sweet and soft banana slices become even more delicious when dipped in warm chocolate and marshmallow.
• Shortbread Cookies: Buttery shortbread cookies provide a rich, delicate flavor and a firm base for dipping.
• Brownie Bites: If you want to take indulgence to the next level, small brownie bites are heavenly when dipped in warm s’mores.

Expert Tips for the Best S’mores Dip

Achieving the perfect S’mores Dip is incredibly easy, but a few expert tips can ensure your dessert is absolutely flawless every time:

• Melting Chocolate – When melting the chocolate chips in your skillet, watch it closely. Bake for just a few minutes until the chocolate is glossy and mostly melted, then gently stir it to ensure a smooth, even layer. Overbaking the chocolate at this stage can cause it to seize or burn, so a watchful eye is key. The chocolate should be liquid enough to coat your dippers beautifully.
• Marshmallows – While we prefer large marshmallows for their impressive golden-brown peaks, you can use mini marshmallows for a quicker melt and a more uniform top. Avoid using marshmallow cream or fluff for this particular dip, as it tends to become excessively sticky and difficult to dip into when baked, and it won’t achieve that satisfying toasted texture. When baking the marshmallows, keep the skillet near the top rack of your oven (but not too close to the heating element) to encourage quick, even browning without burning the chocolate underneath.
• Serving – This S’mores Dip is undeniably best when served immediately, straight from the oven, while the chocolate is perfectly molten and the marshmallows are gloriously gooey and warm. The residual heat from a cast iron skillet will help keep it warm for a little while. Always use caution when handling a hot skillet, and place it on a heat-safe surface for serving. Encourage everyone to dig in right away for the ultimate experience with graham crackers, fruit, and cookies.
• Cast Iron Skillet Care – If using a cast iron skillet, a quick tip for easy cleanup is to clean it while it’s still warm (but not scalding hot). A little hot water and a stiff brush usually do the trick. Ensure it’s thoroughly dried and lightly oiled afterward to maintain its seasoning.
• Watch Carefully – Marshmallows can go from perfectly golden to burnt in a matter of seconds. Stay close to the oven and watch through the window. As soon as they reach your desired level of toastiness, pull the dip out.
• Make Ahead – While best served fresh, you can prep your ingredients in advance. Measure out chocolate chips and marshmallows, and arrange your dippers. The actual baking should be done just before serving for the best texture.

FAQs About S’mores Dip

More Delicious Dessert Dips to Try

If you’ve fallen in love with the ease and deliciousness of our S’mores Dip, you’re in for a treat! Dessert dips are a fantastic way to enjoy sweet flavors with minimal effort, perfect for parties or a special treat. Here are more delightful dessert dip recipes you should definitely explore:

• Easy Chocolate Fruit Dip Recipe
• Easy Cake Batter Dip Recipe
• Brownie Batter Dip
• Cannoli Dip Recipe
• Pumpkin Dip with Cool Whip

We hope you enjoy trying this incredibly easy S’mores Dip recipe. It’s truly a game-changer for satisfying those s’mores cravings without a campfire. Once you’ve made it, please come back and leave a comment to let us know how much you loved it! We always love to hear from you and see how these simple, delicious recipes bring joy to your kitchen.